Paper Contents
Abstract
The edible oil industry in India is one of the largest and most complex sectors in the country, playing a crucial role in the economy and food security. This paper explores the current state of the edible oil industry in India, examining its production, consumption, import dependence, and regulatory landscape. We also analyze the key challenges faced by the industry, such as fluctuating global prices, domestic production constraints, and health concerns related to oil consumption. Additionally, the paper discusses the opportunities for growth and development within the sector, particularly in the context of sustainable practices and technological advancements
Copyright
Copyright © 2025 JITENDRA SINGHAL. This is an open access article distributed under the Creative Commons Attribution License.
