Antidiabetic & Antioxidant Activity on the study Of Butterfly Pea Leaf Extract
Ms. Roshanee Dipak Agrawal Roshanee Dipak Agrawal
Paper Contents
Abstract
Abstract- Clitoria ternatea, often known as butterfly pea plant, is widely utilized in Ayurvedic and traditional medicine. It is also utilized in the culinary and cosmetic industries for a variety of applications. This study examined the antibacterial and anticancer properties of methanol leaf extract from Clitoria ternatea against human cells. Promyelocytic Leukemia Cells Phytochemical screening identifies secondary metabolites in the extract, including alkaloids, phlobatannins, triterpenoids, flavonoids, lipids, steroids, terpenoids, tannins, and glycosides. Leaf extract included ether and carboxylic acid groups. The plant has numerous pharmacological benefits, including antioxidant, hypolipidemic, anticancer, anti-inflammatory, analgesic, antipyretic, antidiabetic, CNS, antibacterial, gastro-intestinal, antiparasitic, and insecticidal properties.
Copyright
Copyright © 2024 Ms. Roshanee Dipak Agrawal. This is an open access article distributed under the Creative Commons Attribution License.