Overview on evaluation of suitable seed processing methods fr increased production and sustainability
Mayank gautam gautam
Paper Contents
Abstract
In developing countries, Agriculture is crucial to maintaining economic stability and food security. Seed quality becomes an important part of agricultural productivity by directly affecting crop yield and sustainability. This study evaluated different seed systems to determine which one is best for improving seed vigor, vigor and overall crop performance. This study evaluated the effectiveness of mechanical, chemical and biological studies in improving seed sustainability and quality. Evaluate the capabilities of mechanical systems including cleaning, sorting and classification, eliminating pathogens and improving seed uniformity. Chemical treatments such as primers and coatings are evaluated for their ability to protect seeds from contamination and improve germination. The potential of biotechnology to support permaculture practices and improve soil health is being examined. This process involves the use of beneficial bacteria and organic treatments. The research used a variety of laboratory and field experiments to compare and evaluate different methods. Germination rate, seedling vigour, agronomic yield and environmental impact are important considerations. The results showed that good results in terms of seed quality and sustainability can be achieved by combining all methods, chemical and biological, in a good strategy. The study concludes by noting that although no method can be considered universally effective, the strategies integrated according to the specific needs of each crop and the local environment show the greatest promise.
Copyright
Copyright © 2024 Mayank gautam. This is an open access article distributed under the Creative Commons Attribution License.